Founded in 1771, Boekenhoutskloof started producing and bottling wine in 1996, and has positioned itself as the leading producer of Syrah in South Africa. While the Boekenhoutskloof range ensures that the ultra-premium profile of the property is maintained, The Chocolate Block continues to amaze with its global success; Porcupine Ridge remains all about over-delivery and it’s hard to find a higher quality Rhone-style blend than The Wolftrap at its nominal price point. Never entering shows or competitions, Boekenhoutskloof is proud that two leading publications, name Robert Parker’s The Wine Buyers Guide and Tom Stevenson’s International Wine Report, rate Boekenhoutskloof the #1 producer in South Africa.